Print Deluxe Wedding Menu

The Deluxe Wedding

Your guests are provided with Continuous and Unlimited Service of Premium Liquors, Selected Wines, Sangrias, our Special Cuvee California Champagne, Fresh Fruit Infused Vodkas and Specialty Drinks, Domestic and Imported beers as well as Assorted Sodas and Fruit Juices

YOUR GUESTS ARE TREATED TO AN ARRAY OF ARTFULLY PRESENTED STATIONS FOR YOUR COCKTAIL HOUR

Silver Chafing Dish Station

Filet Mignon Tips in Cabernet Sauce * Chicken Scarpiello * Paella Valencia  * Veal Marsala

or

A Station of Two Hand Carved Premium Meats

Pasta Station

Three Varieties of Premium Italian Pasta combined with Your Choice of Three Savory Sauces

White Clam Sauce

Top Neck Clams Sautéed with Extra Virgin Olive Oil, Garlic, White Wine, Butter and Italian Parsley

Our Famous Portobello Bolognese

Hand Picked Portobello Mushrooms, Finely Chopped and Simmered with Rich San Marzo Tomatoes

Spinach Pesto

Sautéed, Chopped and Blended with Extra Virgin Olive Oil, Garlic, Pine Nuts & Pecorino Romano Cheese

The Czars Vodka Sauce

Fresh Peas, Roasted Red Peppers, a Touch of Vodka and Crème Combined with Rich Vine Ripe Tomatoes

Stir Fry Oriental Wok Station

Chicken Medallions, Julienne of Sirloin, Seafood, Asian and Garden Vegetables

stirred with sesame oil, garlic, shallots and soy sauce accompanied by Shrimp Fried Rice

Our Garde Manger’s Presentation

  Two varieties of Caviar presented in giant champagne saucers

A Dazzling Display of International and Domestic Cheeses, assorted dried fruits and berries

A Bouquetierre of fresh garden vegetables served with a variety of dipping sauces

Mediterranean Antipastos Platters * Assorted Grilled Vegetable Trays

House made mozzarella and tomatoes * Portobello Mushrooms and Roasted Red Peppers

Spectacular Cold Salad Presentation featuring Oriental Lo Mein, Artichoke Rigatoni Salad, Snow Peas & Carrot Salad, Wheat berry Salad, Cous-Cous and Farfalle with pesto and assorted seasonal selections

Butler Service

Your Cocktail Hour is also Complimented by a Generous Selection of Masterfully Hand Crafted Hot Hors d’Oeuvres Continuously Served Butler Style with both Classical and Contemporary Accompaniments

Tempura Gulf Shrimp * Toasted Coconut Shrimp & Chicken * Asian Shrimp Toast * Broccoli Quiche * Vegetarian Spring Rolls * Sesame Chicken * Assorted Stromboli * Shrimp Shumai  * Potato Pancakes * Caponatas  * Cinnamon Cheese Blintzes * Crab Gyoza * Maryland Crab Cakes * Spinach Pies in Filo    Teriyaki Filet Kabobs * Chicken Brochette * Golden Fried Calamari * Asparagus Rollups * Crabmeat and Vegetable Stuffed Mushrooms * Water Chestnuts and Bacon * Florentine Dumplings *  Salmon Mousse Toasts * Beef Empenadas * Corned Beef & Pastrami Reubens * Crab Cheese Toast * Tempura Vegetables * Shrimp Salad en Croute * Fresh Tomato and Olive Bruchetta * Quesadillas

The Wedding Dinner

A Champagne Toast to Celebrate Your Life Together

Fresh Seasonal Fruits or Hot or Chilled Soups

Our Famous Caesar Salad with House Baked Croutons and Imported Pecorino Romano

or Baby Field Greens with Shaved Vegetables and Balsamic Vinaigrette 

Fresh Artisanal Semolina Rolls with Herbed Butter 

Cone Glace’ – Hawaiian Pineapple Sorbet butlered in Mini Cones

Entrees

~Your Guests will enjoy a Tableside Selection of Three Entrees~

Chateaubriand, Sauce Bordelaise: The Center Cut of Hand Picked Filet Mignon grilled, roasted, artfully sliced and served with a Cabernet Sauvignon reduction

Rosemary Herbed Chicken Breast: Plump breast of a AAA chicken, marinated in Extra Virgin Olive Oil and spices, roasted and served with a Rosemary demi glaze

Fillet of Salmon: Premium North Atlantic Salmon roasted to perfection and accompanied by an herb infused lemon veloute

Baked Tilapia Oreganato: A light flaky fillet seared, baked with fresh garden herbs and toasted panko and served with a lemon seafood sauce

{Alternate Selections are available upon request}

A Medley of Seasonal Vegetables and Roasted New Bliss Rissole Potatoes 

Dessert

Our Famous Chocolate Chantilly Roulade:

A white & dark chocolate covered wafer log filled with Belgian chocolate mousse and artfully presented withChantillycrème, chocolate morsels and a marinated fanned strawberry 

An Exquisitely Designed Wedding Cake 

Complete Coffee and Tea Service

Proudly Serving Fresh Brewed Douwe Egberts Premium Coffee,

Espresso, Cappuccino and Assorted Flavored Teas

Liquor Service

Continuous and Unlimited Premium Liquors, Wines, Champagne and Specialty Drinks and Cordials 

Will Be Served Throughout Your Affair Both at Your Bar and at Your Guest’s Tables

International Coffee and Cordial Bar

Premium Imported Cordials and Liqueurs Served from our Vintage Brass and Wood Carts

We are always glad to accommodate your guest’s dietary needs

 

 Shadowbrook Route 35   *   Shrewsbury, NJ 07702    *   www.shadowbrook.com   *    (732) 747-0200