Print Classic Wedding Menu

Your guests are provided with Continuous and Unlimited Service of Premium Liquors, Selected Wines, Sangrias, our Special Cuvee California Champagne, Fresh Fruit Infused Vodkas and Specialty Drinks, Domestic and Imported beers as well as Assorted Sodas and Fruit Juices

YOUR GUESTS ARE TREATED TO AN ARRAY OF ARTFULLY PRESENTED STATIONS FOR YOUR COCKTAIL HOUR

Pasta Station

Three Varieties of Premium Italian Pasta combined with Your Choice of Three Savory Sauces

White Clam Sauce

Top Neck Clams Sautéed with Extra Virgin Olive Oil, Garlic, White Wine, Butter and Italian Parsley

Our Famous Portobello Bolognese

Hand Picked Portobello Mushrooms, Finely Chopped and Simmered with Rich San Marzo Tomatoes

Spinach Pesto

Sautéed, Chopped and Blended with Extra Virgin Olive Oil, Garlic, Pine Nuts and Pecorino Romano Cheese

The Czars Vodka Sauce

Fresh Peas, Roasted Red Peppers, a Touch of Vodka and Crème Combined with Rich Vine Ripe Tomatoes

A Fresh Seasonal Garden Display

A Bouquetierre of Fresh Garden Vegetables Served with a Variety of Dipping Sauces

Mediterranean Antipasto Display: Cured Italian Meats, Cheeses, Marinated Olives, Peppers & Mushrooms

Assorted Grilled Vegetable Displays with Extra Virgin Olive Oil and Spices

  A Dazzling Display of Seasonal Fresh and Dried fruits and Berries

Tri-colored House Made Chips and Salsas

Butler Service

Your Cocktail Hour is also Complimented by a Generous Selection of Masterfully Hand Crafted Hot Hors d’Oeuvres Continuously Served Butler Style with Classical & Contemporary Accompaniments

Tempura Gulf Shrimp * Toasted Coconut Shrimp & Chicken * Asian Shrimp Toast * Broccoli Quiche * Vegetarian Spring Rolls * Sesame Chicken * Assorted Stromboli * Shrimp Shumai  * Potato Pancakes * Caponatas  * Cinnamon Cheese Blintzes * Crab Gyoza * Maryland Crab Cakes * Spinach Pies in Filo    Teriyaki Filet Kabobs * Chicken Brochette * Golden Fried Calamari * Asparagus Rollups * Crabmeat and Vegetable Stuffed Mushrooms * Water Chestnuts and Bacon * Florentine Dumplings *  Salmon Mousse Toasts * Beef Empenadas * Corned Beef & Pastrami Reubens * Crab Cheese Toast * Tempura Vegetables * Shrimp Salad en Croute * Fresh Tomato and Olive Bruchetta * Quesadillas

The Wedding Dinner

A Champagne Toast to Celebrate Your Life Together

Our Famous Caesar Salad with House Baked Croutons and Imported Pecorino Romano

Fresh Artisanal Semolina Rolls with Herbed Butter

Cone Glace’ – Lemon Sorbet Butlered in Mini Cones

 

Entrees

~Your Guests will enjoy a Tableside Selection of Two Entrees~

Sliced New York Strip Steak: A hand selected New York Strip Sirloin that is roasted to perfection and served with a Madeira sauce with oven roasted mushrooms

Rosemary Herbed Chicken Breast: Plump breast of a AAA chicken marinated in Extra Virgin Olive Oil and spices, roasted and served with a Rosemary demi glaze

Baked Tilapia Oreganato: A light flaky fillet seared, baked with a fresh garden herb and toasted panko and served with a lemon seafood sauce

A Medley of Seasonal Vegetables and Roasted Red Bliss Rissole Potatoes

 

Dessert

An Exquisitely Designed Wedding Cake

Served with Premium Vanilla Bean Gelato and Dark Chocolate Sauce

Complete Coffee and Tea Service

Proudly Serving Fresh Brewed Douwe Egberts Premium Coffee,

Assorted Flavored Teas

Liquor Service

Continuous and Unlimited Premium Liquors, Wines, Champagne and Specialty Drinks and Cordials Will Be Served Throughout Your Affair Both at Your Bar and at Your Guest’s Tables

We are always glad to accommodate your guest’s dietary needs

 

Route 35   *   Shrewsbury, NJ 07702    *   www.shadowbrook.com   *    (732) 747-0200